おすすめ料理

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  ≪Reservations Required≫ Enjoy seasonal dishes in a course menu!

  10,000 yen (tax included) and up

  The various courses, which luxuriously use seasonal ingredients, begin with two appetizers and continue with sashimi, grilled dishes, a seasonal dish, fried dishes, seasonal rice cooked in an earthenware pot, and dessert, offering a truly fulfilling meal.We are committed to carefully assessing the condition of the ingredients and preparing them to coincide with the start time of the course.They can also accommodate requests for other ingredients, such as hairy crab.We guarantee a special experience with our reservation-only service!

  続きを読む
  1/10

  

  ≪Reservations Required≫ Enjoy seasonal dishes in a course menu!

  10,000 yen (tax included) and up

  The various courses, which luxuriously use seasonal ingredients, begin with two appetizers and continue with sashimi, grilled dishes, a seasonal dish, fried dishes, seasonal rice cooked in an earthenware pot, and dessert, offering a truly fulfilling meal.We are committed to carefully assessing the condition of the ingredients and preparing them to coincide with the start time of the course.They can also accommodate requests for other ingredients, such as hairy crab.We guarantee a special experience with our reservation-only service!

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  Seasonal mixed rice dish: Clay pot rice with bonito and seafood broth.

  Included in the course fee

  The rice cooked in an earthenware pot, carefully prepared with a blend of bonito and seafood broth, is characterized by its fragrant aroma and deep umami flavor.By adding carefully selected seasonal ingredients and simmering them slowly, we bring out the full flavor of each ingredient.This is a dish we are proud of, made without any compromises until the very end, with a focus on a fluffy texture and rich flavor.Please enjoy the special flavors that come with each season!

  続きを読む
  1/10

  

  Seasonal mixed rice dish: Clay pot rice with bonito and seafood broth.

  Included in the course fee

  The rice cooked in an earthenware pot, carefully prepared with a blend of bonito and seafood broth, is characterized by its fragrant aroma and deep umami flavor.By adding carefully selected seasonal ingredients and simmering them slowly, we bring out the full flavor of each ingredient.This is a dish we are proud of, made without any compromises until the very end, with a focus on a fluffy texture and rich flavor.Please enjoy the special flavors that come with each season!

• 

  ≪Enjoy the bounty of the seasons with all five senses≫ A seasonal dish using seasonal ingredients

  Included in the course fee

  Enjoy a seasonal dish made with fresh, in-season ingredients, paired with carefully selected Japanese sake.In addition to sashimi made with fresh seafood, they also offer unusual ingredients such as whale meat, so you can discover new flavors every time you visit.We offer a selection of alcoholic beverages that pair well with our food, including a drink served in an Edo Kiriko glass and fragrant sake with grilled fish fins.Enjoy a refined Japanese experience!

  続きを読む
  1/10

  

  ≪Enjoy the bounty of the seasons with all five senses≫ A seasonal dish using seasonal ingredients

  Included in the course fee

  Enjoy a seasonal dish made with fresh, in-season ingredients, paired with carefully selected Japanese sake.In addition to sashimi made with fresh seafood, they also offer unusual ingredients such as whale meat, so you can discover new flavors every time you visit.We offer a selection of alcoholic beverages that pair well with our food, including a drink served in an Edo Kiriko glass and fragrant sake with grilled fish fins.Enjoy a refined Japanese experience!