わしょく たつろく

≪Reservations Required≫ Enjoy seasonal dishes in a course menu!

10,000 yen (tax included) and up

The various courses, which luxuriously use seasonal ingredients, begin with two appetizers and continue with sashimi, grilled dishes, a seasonal dish, fried dishes, seasonal rice cooked in an earthenware pot, and dessert, offering a truly fulfilling meal.We are committed to carefully assessing the condition of the ingredients and preparing them to coincide with the start time of the course.They can also accommodate requests for other ingredients, such as hairy crab.We guarantee a special experience with our reservation-only service!

Seasonal mixed rice dish: Clay pot rice with bonito and seafood broth.

Included in the course fee

The rice cooked in an earthenware pot, carefully prepared with a blend of bonito and seafood broth, is characterized by its fragrant aroma and deep umami flavor.By adding carefully selected seasonal ingredients and simmering them slowly, we bring out the full flavor of each ingredient.This is a dish we are proud of, made without any compromises until the very end, with a focus on a fluffy texture and rich flavor.Please enjoy the special flavors that come with each season!

≪Enjoy the bounty of the seasons with all five senses≫ A seasonal dish using seasonal ingredients

Included in the course fee

Enjoy a seasonal dish made with fresh, in-season ingredients, paired with carefully selected Japanese sake.In addition to sashimi made with fresh seafood, they also offer unusual ingredients such as whale meat, so you can discover new flavors every time you visit.We offer a selection of alcoholic beverages that pair well with our food, including a drink served in an Edo Kiriko glass and fragrant sake with grilled fish fins.Enjoy a refined Japanese experience!

The charm of Japanese cuisine, born from seasonal ingredients and meticulous preparation!

At our restaurant, we make no compromises, from sourcing ingredients to cooking, in order to make the most of seasonal produce.We use fresh seafood for our sashimi, and we put a lot of effort into bringing out the delicious flavors of the ingredients in our grilled and fried dishes.In particular, the clay pot rice, made with a combination of bonito and seafood broth, has an exquisite balance of aroma and flavor. The ingredients are carefully selected and prepared to coincide with the start time of the course, ensuring high quality.

≪Perfect for all kinds of banquets≫ Seasonal course meals and flexible service♪

Each course is composed primarily of seasonal ingredients and offers a fulfilling experience from appetizer to dessert.Prices start from 10,000 yen (tax included), and we can accommodate requests for ingredients such as hairy crab.Available for groups of 2 to 8 people, this venue is by reservation only, ensuring a special experience.We adjust the contents according to the availability of ingredients, and we are committed to always providing the best possible product.Perfect for a wide range of occasions, such as entertaining clients or celebrating special anniversaries!

11th Anniversary Special Course

12000 yen(税込)

8 dishes / 2 appetizers, sashimi, grilled dish, seasonal dish, fried dish, seasonal clay pot rice, dessert *Contents may change depending on availability of ingredients.

Course: 10,000 yen (tax included)

10000 yen(税込)

8 dishes / 2 appetizers, sashimi, grilled dish, seasonal dish, fried dish, seasonal clay pot rice, dessert *Contents may change depending on availability of ingredients.

Course: 15,000 yen (tax included)

15000 yen(税込)

8 dishes / 2 appetizers, sashimi, grilled dish, seasonal dish, fried dish, seasonal clay pot rice, dessert *Contents may change depending on availability of ingredients.

[Limited to June-September] Hamo Course

10000 yen(税込)

7 dishes: Pike conger with plum sauce, sashimi, grilled dish, pike conger hot pot, pike conger tempura, rice cooked in an earthenware pot, dessert

[October to March only] Tiger Pufferfish Course

15000 yen(税込)

6 dishes: Fugu skin dish, fugu sashimi, fugu hot pot (one per person), fried fugu, rice porridge, dessert. *Fugu milt is also available upon request → Please inquire when making your reservation.

The restaurant offers a relaxed atmosphere and can be reserved for private parties of 4 to 10 people.As we operate on a reservation-only basis, we can flexibly accommodate your schedule.It's perfect for important business meetings or special occasions, as you can relax without worrying about other people.This highly-regarded restaurant boasts a luxurious setup with counter seating only, allowing diners to enjoy watching the chefs at work up close.

The counter seats are perfect for small groups, offering a special space where you can enjoy your meal while watching the cooking process right in front of you.Since it's by reservation only, you can relax and enjoy your time without worrying about the clock.Available for groups of 2 or more, suitable for a wide range of occasions including anniversaries, birthdays, and business entertaining.Enjoy a pleasant time in a relaxed atmosphere with dishes made with seasonal ingredients.

The restaurant boasts a calm atmosphere that cherishes Japanese aesthetics, and its reservation-only policy emphasizes privacy.Its convenient location makes it a popular choice for special occasions such as business meetings and anniversaries.Available for private bookings for groups of 4 or more, the counter-only seating arrangement brings you closer to the chefs, creating a lively and engaging dining experience.One of our strengths is our flexible approach to meeting customer needs!

カウンター1名様 × 10

There are 10 counter seats.

貸切10名様 × 1

• 人数

  着席のみ

• 禁煙・喫煙

  喫煙

  Smoking is permitted only when the venue is booked for private events.

Private reservations are available for groups of 4 or more.If you are interested, please contact us.

The appeal of Japanese cuisine that savors seasonal ingredients

Each dish, made with seasonal ingredients, is prepared using cooking methods that bring out the best of each ingredient, allowing you to enjoy the flavors of each season♪

Drinks that complement the food

We carefully select sake and wine that pair perfectly with Japanese cuisine! We offer a wide variety of carefully chosen drinks that bring out the best in the ingredients.

Relaxed counter seating

It's a secluded space with only 10 seats.There are 8 seats available in the prime location where you can enjoy watching the cooking process right in front of you.Enjoy a luxurious moment with a small group of people.Private reservations available for groups of 4 or more!